“Antojitos,” “platillos,” and “bebidas” are not words on the tip of my tongue, so I had to ask Mateo Rivera for a translation. I was sitting in his restaurant in Norwalk, which was advertising authentic Mexican home cooking.
“Antojitos,” “platillos,” and “bebidas” are not words on the tip of my tongue, so I had to ask Mateo Rivera for a translation. I was sitting in his restaurant in Norwalk, which was advertising authentic Mexican home cooking.