Kendall, Norwalk and Wilton meal sites
Call 463-7622 (Kendall), 343-3158 (Norwalk) or 487-6130 (Wilton) by noon two days before to reserve a meal. Suggested donation is $4 per meal. One-percent milk is served with each meal.
Monday, Feb. 20: Beef hot dogs with chili and cheese on whole-grain buns, potato wedges, baked beans, and fresh-fruit mix
Tuesday, Feb. 21: Chicken chardonnay with baked penne, alfredo sauce and roasted peppers; roasted vegetable medley; rye dinner rolls and butter; apple juice; and zucchini bars
Wednesday, Feb. 22: Lemon pepper cod, baked potatoes, broccoli, apricots, whole-grain bread and butter and applesauce cake
Thursday, Feb. 23: Swedish meatballs, gravy, egg noodles, glazed carrots, whole-grain bread and butter, pears and apple crisp
Friday, Feb. 24: Fish sandwiches with cheese on whole-grain buns, seasoned potatoes, pasta salad and tropical fruit mix
