Kendall, Norwalk and Wilton meal sites
Call 463-7622 (Kendall), 343-3158 (Norwalk) or 487-6130 (Wilton) by noon two days before to reserve a meal. Suggested donation is $4 per meal. One-percent milk is served with each meal.
Monday, Feb. 27: Glazed ham, scalloped potatoes, green beans, fresh-fruit mix and whole-grain bread and butter
Tuesday, Feb. 28: Sloppy Joes on whole-grain buns, macaroni and cheese, mixed-greens salad, diced peaches, and banana bread and butter
Wednesday, March 1: Teriyaki chicken, brown rice, stir fry vegetables, egg rolls, sweet and sour sauce, soy sauce, and gelatin with fruit
Thursday, March 2: Homestyle brats on whole-grain buns, sauerkraut, cowboy baked beans, fresh-fruit mix and zucchini spice cake
Friday, March 3: Tilapia, penne with vegetables and black beans, sweet potatoes, whole-grain bread and butter, and carnival cookies