Kendall, Norwalk and Wilton meal sites
Call 463-7622 (Kendall), 343-3158 (Norwalk) or 487-6130 (Wilton) by noon two days before to reserve a meal. Suggested donation is $4 per meal. One-percent milk is served with each meal.
Monday, Feb. 13: Open-faced turkey sandwiches on whole-grain bread, mashed potatoes, gravy, garden salad and zucchini spice cake
Tuesday, Feb. 14: Chicken ala king over biscuit halves, mixed vegetables, fresh-fruit mix and heart cookies
Wednesday, Feb. 15: Pork fritters, country gravy, cowboy beans, glazed baby carrots, whole-grain bread and butter, fruit cocktail and marble cake
Thursday, Feb. 16: Chicken breasts in gravy, parsley potatoes, Brussels sprouts, whole-grain bread and butter and fresh-fruit mix
Friday, Feb. 17: Cheeseburgers on whole-grain buns, tomato slices, seasoned potatoes, fresh oranges, and banana chocolate chip cake
