Senior menus for Nov. 17–21

Ontario meal site

Meals are served at the Milk Jug Café, 103 N. Garden St. To make a reservation, call 337-4448.

Monday, Nov. 17: Hot beef, mashed potatoes with gravy, green beans, whole-wheat bread and strawberries

Tuesday, Nov. 18: Chicken potpie, cheese sticks, carrots, melon salad, whole-wheat rolls and cake

Thursday, Nov. 20: Bacon-wrapped meatballs, mashed potatoes with gravy, broccoli salad, whole-wheat rolls and apple pie

Friday, Nov. 21: Breaded-cod sandwiches, baked sweet-potato fries, coleslaw and brownies

Kendall, Norwalk and Wilton meal sites

Call 463-7622 (Kendall), 343-3158 (Norwalk) and 487-6130 (Wilton) by noon the day before to reserve a meal.

Meals are served at 11:30 a.m. in Kendall and Wilton and at 12 p.m. in Norwalk.

The Kendall meal site is at Kenview Manor, 412 Spring St.; the Wilton meal site, Wilton Fire Station, 806 Railroad St.; and the Norwalk meal site, Norwalk Senior Citizens Center, 309 Main St.

Monday, Nov. 17: Brats on buns, potato salad, sauerkraut and pineapple tidbits

Tuesday, Nov. 18: Breaded chicken, baked potatoes and sour cream, green beans and rosy applesauce

Wednesday, Nov. 19: Pork cutlets and gravy, oven browns, carrots and Jell-O cake

Thursday, Nov. 20: Oriental pepper steak, steamed rice, oriental-blend vegetables and peaches

Friday, Nov. 21: Tuna pasta salad, country-blend vegetables and frosted brownies

ELROY MEAL SITE

Meals are served at 11 a.m. at Grace Lutheran Church, 226 Erickson St. For more information, call 462-5175.

Monday, Nov. 17: Cook’s choice (meat, potato, vegetable, dinner roll and fruit)

Tuesday, Nov. 18: Baked ham, sweet potatoes, spinach, dinner rolls, pineapple tidbits and cookies

Thursday, Nov. 20: Porcupine meatballs, potatoes and gravy, cooked cabbage, dinner rolls and cookies

Friday, Nov. 21: Liver and onions, potatoes, peas and carrots, dinner rolls, tropical fruit and bars

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